A pair of handmade toffee chocolate crunch cookies on a plate, showcasing its chunks.

Toffee Chocolate Crunch

4.5/5 - (787 votes)

Sinfully sweet toffee meets ultra-rich dark chocolate to create a truly addictive gourmet cookie concoction. It’ll be hard to go back to any other cookie after you try our Toffee Chocolate Crunch cookies!

Made without Nuts
Made without Nuts

Ingredients

Unbleached Wheat Flour, Pure Cane Sugar, Brown Sugar*, Butter (pasteurized cream, salt), Dark Chocolate* (cane sugar, unsweetened chocolate, cocoa butter, milkfat, soy lecithin, vanilla), Toffee* (cane sugar, butter, corn syrup, water, kosher salt, soybean lecithin), Eggs, Salt, Baking Soda, Vanilla (vanilla bean extractives in water, alcohol, natural flavors).

Allergen Information: CONTAINS: WHEAT, MILK, EGG AND SOY.

*=non-GMO

See our nutrition facts & ingredients

Care & Storage

Toffee Chocolate Crunch Cookies stay fresh for 5 days.

  • Freeze cookies in a bag unless you’ll eat them within 48 hours.
  • Don’t store them in a cooler or refrigerator, that will dry them out.
  • To defrost, simply leave them out for 2 hours. Cookies can be refrozen twice.

Follow our tips to keep your cookies as fresh as can be.