Yogurt Parfait with Carol’s Cookies Crumbs

December 18, 2016
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INGREDIENTS:

  • One Carol’s Cookies Oatmeal Raisin Cookie (6.5-oz)
  • One-and-a-half cup of yogurt – greek style or regular, your choice
  • Assorted fresh berries

DIRECTIONS:

  1. Take a fresh or defrosted Oatmeal Raisin Cookie and crumble it up into small pieces.
  2. Place the first layer of crumbs into two (2) large parfait glasses or four (4) small parfait glasses.
  3. Layer yogurt into the glasses on top of the first layer of crumbs.
  4. Add a thin layer of assorted fresh berries on top of the yogurt.
  5. Repeat steps 2 thru 4 until you fill the glasses (or you are out of cookies).
  6. Refrigerate for later if you can resist, or enjoy immediately,
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