The Carol's Cookies blog
Chicago Food Entrepreneur Series: Meet Jon Sider of Greater Than
In Chicago, we are known for our sports (Congrats Blackhawks!) and our food. And luckily, our next Chicago Food Entrepreneur has had an effect on…
Read moreChicago Food Entrepreneur Series: Meet Dan Klein of Tiesta Tea
Chicago foodie entrepreneurs are one-of-a-kind. They exhibit drive and creativity in ways that continue to astound us! As part of our series, we spoke with…
Read moreChicago Food Entrepreneur Series: Meet Pam Netzky of SkinnyPop Popcorn
Our Chicago foodie blog series continues! In our last post you met Corey Kaplan of NYC Bagel Deli – a man who has wooed Chicago…
Read moreChicago Food Entrepreneur Series: Meet Corey Kaplan of NYC Bagel Deli
Chicago is a city that’s passionate about food and hard work. Many of you know our great city for “Chicago Style” hot dogs, pizza and…
Read moreChocolate Chip Cookie-in-a-Bowl Dessert Recipe
Combine a warm Carol’s Cookie with a scoop of your favorite ice cream to recreate our signature Cookie-in-a-Bowl dessert. Ingredients: 1 of Carol’s Cookies original…
Read moreHow to Warm Up & Reheat Our Cookies
Reheating thawed Carol’s Cookies Looking for a quick way to warm up or reheat your thawed Carol’s Cookies? Discover the art of rekindling their gooey…
Read moreIce Cream Sundae Pie
How to make a Ice Cream Sundae Pie made with Carol’s Cookies Looking for a delicious dessert that’s easy to make with Carol’s Cookies? Look…
Read moreFruit Pizza Cookie Recipe
Delicious easy + delicious fruit pizza cookie recipe Learn how to make your own fruit pizza cookie at home with this easy recipe made from…
Read moreCarol’s Cookie Truffles
Roll your cookie dough into truffle-sized balls, then freeze. Dip them in melted candy coating or chocolate that will harden. Please note that we do…
Read moreHeavenly Peanut Butter Pie Recipe
Dive into the delicious world of Carol’s Cookies with an effortless recipe for a heavenly peanut butter pie, using our famous cookie dough. Your taste…
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